Monday, March 28, 2016

Midori Spring ECO Class Culinary Grade Matcha.

INGREDIENT AND CULINARY QUALITY ✪ For the Matcha enthusiasts who are looking for the most flavorful Japanese Organic Matcha powder for cooking, baking, and mixed beverages. Eco Class is olive in color, fresh, and with very earthy flavors. PREMIUM QUALITY and FRESHNESS GUARANTEED ✪ Sourced from the most prestigious tea gardens in Nishio Japan, our leaves are Shade Grown and nurtured in facilities designed to MAXIMIZE the oxygen flow to the roots. The tea leaves are hand picked, and then immediately steamed and cooled to SEAL IN the freshness of the Tencha. DAILY ENERGY ✪ Our Culinary grade Matcha is known to contain high L-theanine levels and over 137x the EGCG levels that of regular steeped tea. With only 1/3 the caffeine of coffee, matcha can be mixed with your favorite smoothie to provides a great source of natural energy (without the JITTERS). Used regularly by Zen monks to improve their mental focus while keeping a calm and relaxed body. USDA ORGANIC & KOSHER CERTIFIED ✪ Certified by WSDA, Seattle Va'ad Kosher Certified, Vegan Certified by Vegan Action. Midori Spring Organic Eco Class Matcha is also GLUTEN FREE, GMO FREE, and contains no pesticides, soy, wheat of any kind. With our ever changing environment, we perform heavy metals and radiation tests to ensure our Organic Matcha is of the highest quality and 100% safe for consumption. 100% QUALITY SATISFACTION GUARANTEE ✪ We at Midori Spring believe in our products 100%. However, our customers are just important to us. If you are not 100% satisfied with our product FOR ANY REASON, please contact us immediately for a full refund or exchange. We offer 60 DAY no questions asked MONEY BACK POLICY. We are here for any questions or concerns you may have. http://www.amazon.com/Midori-Spring-Organic-J…/…/B01ACE1JOO… I received free in exchange of my honest and unbaised review.

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